Brandon's Burfday.

Brandon was out of town on his birthday, so I baked a pumpkin pie for him when he got back. 

It's the first time I've tried a braided crust. I'm pretty happy with the way it turned out. 

I always have a little pie crust left over, and this time I used it to create a new dish that I'm pretty proud of. I baked the pie crust in one of my miniature cake pans. Then I made some creamy scrambled eggs, and some spicy guacamole, and sliced up some fresh red pepper for garnish. It was delish!

When I picked Brandon up from the airport, I told him I had birthday pie for him. He was thrilled. 

Happy Birthday, sweetheart. ^_^